In keeping with maritime tradition, a keel-laying ceremony was held today at the Meyer Turku shipyard in Turku, Finland, for Carnival Cruise Line’s Mardi Gras, which is scheduled to enter service in August 2020.
The ceremony, which dates back hundreds of years, was highlighted by the placement of coins on top of a 750-ton keel block called 3C signifying good luck for the ship and the official start of construction.
Carnival’s Senior Vice President of Newbuilds Ben Clement as well as Mardi Gras Captain Giuseppe Giusa, Chief Engineer Ferdinando Ruocco and Hotel Director Pierre Camilleri joined Meyer Turku CEO Jan Meyer at the festivities.
Mardi Gras will be a stunning expression of the Carnival vacation experience offering a variety of groundbreaking innovations, including BOLT, the first roller coaster at sea; the first seagoing restaurant by legendary chef Emeril Lagasse; and six themed zones with a wide range of culinary, beverage and activity choices. Mardi Gras will also be the first cruise ship in North America to be powered by Liquefied Natural Gas (LNG), part of Carnival Corporation’s “green cruising” platform.
“This is a historic day for Carnival – the official start of construction of the spectacular Mardi Gras which will usher in an exciting new chapter for our company and introduce so many guest-pleasing innovations,” said Clement.
“We have been very excited to design and now finally to start assembling Mardi Gras. All these different features onboard require a lot of engineering and design expertise which we have been happy to provide to our customer,” CEO of Meyer Turku Jan Meyer states.
Mardi Gras is set to debut in Europe Aug. 31, 2020, then reposition to New York for a series of voyages before shifting to Port Canaveral, Fla., for year-round Caribbean departures.